“The Exceptional Flavors of Yuzu: A Journey Through Nine Creations ”

Yuzu Safari 2022 has been the talk of the town for its impressive and unique year-end dinner experience. The event brought together more than nine chefs who collaborated to create an exceptional menu using Yuzu as the main ingredient. The presentation of the menu in the Omakase style only added to the allure, as guests were treated to a culinary journey of tastes and flavors that left a lasting impression.

Yuzu Safari 2022

Park Hyatt Bangkok

The level of creativity and collaboration among the chefs was exceptional. Yuzu, a citrus fruit commonly used in Japanese cuisine, was the star of the show and featured prominently in all of the dishes. The chefs demonstrated their culinary prowess by creating a menu that perfectly balanced the sweet and tangy flavors of Yuzu with other complementary ingredients.

CR : Park Hyatt Bangkok

The Omakase style, which means "I'll leave it up to you" in Japanese, added to the excitement and anticipation of the evening. The chefs expertly crafted a multi-course meal, each dish more delicious than the last, and expertly presented to guests. This added an element of surprise and kept guests guessing about what would come next.

Embassy Room –

Catalan Cuisine,

Park Hyatt Bangkok

Overall, Yuzu Safari 2022 was an exceptional year-end dinner experience that left guests impressed. It was undoubtedly a chic and cool culinary event that showcased the finest in culinary artistry.